[an error occurred while processing this directive] SEPH/Bureau of Environmental Health Services Literature (Internet)

SEPH/Bureau of Environmental Health Services Literature Available from DHSS Warehouse

Updated on 6/21/2024

Ordering Procedure ---------------------- Request for Literature Form (DH-47)(PDF Format)

Return to complete Literature List

5 titles in this list.
Catalog Number Name Quantity Per Unit Program Restrictions
606 2013 MISSOURI FOOD CODE EACH SEPH/BEHS PROGRAM APPROVAL REQUIRED
24 GUIDELINES FOR FOOD OPERATION AT FARMER'S MARKET EACH SEPH/BEHS PROGRAM APPROVAL REQUIRED
625 GUIDELINES FOR TEMPORARY FOOD EVENTS EACH SEPH/BEHS LIMIT/25
728 LEAD-KNOW THE FACTS EACH SEPH/BEHS LIMIT/25
22 SAFE PREPARATION OF JAMS, JELLIES, HONEY AND BAKED GOODS EACH SEPH/BEHS PROGRAM APPROVAL REQUIRED